Prep

15 min
Total

15 min
Serving

4

Watermelon Halloumi Rolls

Name: Watermelon Halloumi Rolls
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: Watermelon, rind removed, cut into a large 6 x 3-inch rectangle; Fresh basil leaves; Balsamic glaze; One package of Saputo Original Halloumi Cheese Fries

To be enjoyed on a terrace, by the pool, at a picnic, you name it! These watermelon rolls stuffed with Halloumi Cheese Fries are the perfect combo of salty and sweet. A perfect summer recipe!

Ingredients

Watermelon, rind removed, cut into a large 6 x 3-inch rectangle
Fresh basil leaves
Balsamic glaze
One package of Saputo Original Halloumi Cheese Fries

Directions

Preheat the barbecue to medium-high heat. Scrape and oil the grill.
Once the BBQ is hot, grill the Halloumi Cheese Fries on each side until nice grill marks appear.
Using a wide peeler, cut thin slices of watermelon.
Arrange a slice of watermelon on a plate. Add one Halloumi cheese fry, 2-3 basil leaves. and a drizzle of balsamic glaze. Repeat for all Halloumi Cheese Fries.
Serve the rolls garnished with chopped basil leaves and another generous drizzle of balsamic glaze. Enjoy!

Watermelon Halloumi Rolls

Ingredients

Directions

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