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Watermelon Halloumi Rolls
  • Prep
    15 min
  • Total
    15 min
  • Serving
    4

Watermelon Halloumi Rolls

To be enjoyed on a terrace, by the pool, at a picnic, you name it! These watermelon rolls stuffed with Halloumi Cheese Fries are the perfect combo of salty and sweet. A perfect summer recipe!

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Halloumi Cheese Fries

Original flavoured Halloumi Cheese Fries. Once cooked, the edges of these Cheese Fries get crisp, yet the center keeps its silky texture. Serve them as an appetizer or side-dish, they will be a hit at your next social gathering!

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Halloumi Cheese Fries

Ingredients

Directions

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  1. Preheat the barbecue to medium-high heat. Scrape and oil the grill.
  2. Once the BBQ is hot, grill the Halloumi Cheese Fries on each side until nice grill marks appear.
  3. Using a wide peeler, cut thin slices of watermelon.
  4. Arrange a slice of watermelon on a plate. Add one Halloumi cheese fry, 2-3 basil leaves. and a drizzle of balsamic glaze. Repeat for all Halloumi Cheese Fries.
  5. Serve the rolls garnished with chopped basil leaves and another generous drizzle of balsamic glaze. Enjoy!
     

     
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