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Prep
- 10 min
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Prep
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- Total
- 18 min
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- Serving
- 4
BBQ Lactose-free Cheese-stuffed Tomatoes
Featured Product
Lactose Free Feta
Feta cheese can be used in a variety of recipes such as salads, pastas, pizzas and much more. Our new lactose free Feta cheese has a mild, fresh and creamy taste that is just as delicious as our other Feta cheeses!
Ingredients
- 1 1/4 cup Saputo Lactose Free Feta cheese, divided
- 3/4 cup Saputo Lactose Free Mozzarellissima cheese
- 4 large vine tomatoes
- 1/2 cup finely chopped herbs (parsley, mint, basil)
- 1 tbsp Italian breadcrumbs
- 1/2 tsp salt
- 1/8 tsp pepper
- Extra herbs to garnish
Directions
- Preheat grill over medium heat.
- Cut off tops of tomatoes. Using a spoon, core insides of tomatoes, reserving all the flesh. Drain flesh of all water (the water will make your tomatoes fall apart on the grill so remove any liquid that accumulates). Finely chop flesh.
- To a large bowl, add 1 cup Saputo Lactose Free Feta, ¾ cup Saputo Lactose Free Mozzarellissima, herbs, tomato flesh, breadcrumbs, salt and pepper. Mix well.
- Stuff tomatoes with mixture. Top with remaining 1/4 cup Saputo Lactose Free Feta. Grill for 6-8 minutes covered until cheese starts to melt. The juices will begin to run.
- Remove from grill, top with extra herbs and enjoy.
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