Lactose Free Feta
Pasteurized milk, pasteurized cream, modified milk ingredients, sea salt, bacterial culture, calcium chloride, microbial enzyme. Brine (water, salt, calcium chloride, lactic acid).
Lactose Free Feta
Feta cheese can be used in a variety of recipes such as salads, pastas, pizzas and much more. Our new lactose free Feta cheese has a mild, fresh and creamy taste that is just as delicious as our other Feta cheeses!
Available in:
- 200 g
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