Haloumi Plain Cheese
Pasteurized milk, Modified milk ingredients, Pasteurized cream, Salt, Calcium chloride, Microbial enzyme, Bacterial culture, Spices.
Doré-Mi® Haloumi Plain
Made from high-quality pasteurized milk, this unripened, semi-soft cheese is renowned for its high melting point. This characteristic makes it the ideal grilling cheese, allowing you to create deliciously charred slices that maintain their shape and texture. The versatility of our Halloumi cheese is unmatched, making it a perfect ingredient for a variety of recipes. It can be pan-fried to achieve a golden-brown crust, enhancing its rich, salty flavour while providing a satisfying squeaky texture. Additionally, it can be thinly sliced and incorporated into fresh salads, sandwiches, wraps, or even as a meat substitute. Its ability to hold up under high heat makes it perfect for creating crispy, flavourful fried cheese dishes that everyone will love.
Available in:
- 160 g
- 235 g
Featured Recipe
Roasted Prosciutto-Wrapped Asparagus with Haloumi Cheese and Lemon-Basil Oil
- Total
- 30 min
- Serving
- 4
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Doré-Mi® Haloumi with Mediterranean Spices
Savour the fresh taste of Doré-Mi enhanced by a touch of Mediterranean spices. Enjoy its semi-soft and squeaky texture, hot or cold, in a sandwich, au gratin, or on top of your favourite salad.
Doré-Mi® Haloumi with Jalapeño
Spice up your grilling game with the freshness and saltiness of our Doré-Mi combined with the mild heat of Jalapeño peppers. The perfect addition to skewers and salads.
