Feta with Olives
Pasteurized milk, modified milk ingredients, bacterial culture, calcium chloride, microbial enzyme, lipase, olives, oregano. In brine (water, salt, calcium chloride, lactic acid).
Feta with Olives
A classic with a twist. Added green and black olives, makes this Feta cheese a delicious addition to many fresh dishes.
Available in:
- 170 g
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Feta
Fresh yet salty and with a slightly tangy taste, Feta cheese is perfect in Greek salads and to enhance the flavours of your favourite Mediterranean meals.
