From the Emilia-Romagna region in Italy, Grana Padano cheese is aged for 12 months before going to market. This crumbly cheese is delicately decadent and has a mild flavour.
Imported from Italy, this exquisite cheese is aged for a minimum of 16 months. It is uniquely textured and full-flavoured. Manufactured according to special, strict standards following ancient rites, this black parmesan is nutty, creamy, and crumbly.