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Fetos

The most renowned Greek cheese, Feta was traditionally made from goat's milk. Our feta is made with cow's milk and has a milder, less salty taste than its Greek cousin. Its soft, crumbly texture and tangy taste makes it the perfect addition to any dish in need of a little zest.

Fetos

Fresh yet salty and with a slightly tangy taste, Fetos cheese is perfect in Greek salads and to enhance the flavours of your favourite Mediterranean meals.
FETOS

Featured Recipe

Stuffed Peppers on the BBQ

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Fetos Light

A ligther take on a classic Greek cheese. Enjoy the same delicious fresh yet tangy taste with 30% less fat.