Skip to Content

Cheddar

Available in both white and orange varieties, Cheddar’s firm, smooth texture and light nutty flavour makes it a versatile favourite with Canadian cheese lovers.

Very Mild Cheddar (white)

A mild and delicious with a firm texture and light, butter flavour. A versatile cheese that can be eaten for breakfast, snack, lunch or dinner.
Very Mild Cheddar white

Featured Recipe

Gourmet Orecchiette with Truffle Oil and an Herb-Cheese Crust

You may also like

Friulano

Named for the magnificent Frioul region of Italy. This firm cheese is covered with a natural, light yellow rind, and its mild and fine flavour becomes nuttier with age. This delicious cheese is perfect on its own, or in your favourite sandwich.